scones是scone的复数
scone
美 [skoʊn]
英 [skəʊn]
- n.〈英〉(大麦或燕麦等制的)甜烙饼
- 网络司康；司康饼；烤饼
复数：scones
n. | 1. 〔苏格兰语〕 〔英国〕(大麦或燕麦等制的)甜烙饼,烤饼〔圆或扇形的〕 2. 〔化〕锭剂 |
n. | 1. a small baked quick bread, similar to a rich biscuit and traditionally served split and buttered. 2. in Utah, rich fried dough served with butter, honey, or tasty fillings 3. a generally small, sweet or savoury, unyeasted cake, made of flour, a little fat, and milk and usually served split and buttered. 4. the human head 5. a small soft cake that sometimes contains dried fruit. You usually eat scones with butter. 1. a small baked quick bread, similar to a rich biscuit and traditionally served split and buttered. 2. in Utah, rich fried dough served with butter, honey, or tasty fillings 3. a generally small, sweet or savoury, unyeasted cake, made of flour, a little fat, and milk and usually served split and buttered. 4. the human head 5. a small soft cake that sometimes contains dried fruit. You usually eat scones with butter. |
un. | 1. village in central Scotland, near the Tay River. It is famous for the Stone of Destiny on which Scottish kings were crowned, which was originally located there. |